wasabi-sesame crusted #1ahi tuna,

sticky rice, seaweed salad

$32

herb grilled filet mignon, brussel sprout/potato/applewood smoked bacon hash,classic demi glace $33

kona/chili rubbed barrel cut rib eye, roasted root vegetable raviolis, lemon grilled broccolini, frizzled sage/browned butter $33

apple cider/fennel marinated pork tenderloin, sweet potato/ cereriac/ fennel/ sage/ gruyere gratin, sautéed baby carrots, roasted parsnips, maple syrup/raspberry/mignonette $27

pan roasted atlantic salmon, grilled sweet corn/fava bean succotash, tomato jam, fumetto $29

stuffed organic chicken breast, basil and fresh mozzarella stuffing, asparagus, house made lemon/herb fettuccine $28

pan seared day boat scallops, butternut squash/asparagus risotto $31

mac n cheese pasta, goat cheese, parmesan reggiano, grilled chicken, spinach, roasted peppers, bow ties $24