Our Menu

tomato jam, housemade herb ricotta, chili flake infused honey drizzle

charred fennel & onions, chorizo broth, sourdough crostini

potato gaufrettes, mozzarella curd, green onion, duck gravy

Assorted cured meats, whole grain mustard, house pickles.

gruyere, mustard, béchamel, herb panko crust

housemade ciabatta, apple butter, granny smith apple slaw

Choices: Housemade Mozzarella, Cambozola Blue, Cave Aged Cheddar, Beemster X.O., Double Crème Brie, Humboldt Fog, Valley Ford 'Highway 1' Fontina, P'tit Basque. Accompaniments: truffle honey, house jam, nuts, dried fruit.

Grilled heart of romaine lettuce, sun-dried tomato & olive tapenade, pecorino romano.

Baby iceberg lettuce, tomatoes, gorgonzola, candied applewood smoked bacon, blue cheese dressing.

goat cheese, candied walnuts. shaved red onions, mushrooms, warm bacon vinaigrette

Hand cut beef tenderloin, caramelized onions, gruyere, luxardo cherry au jus

wasabi/sesame crust, sticky rice,  wakame salad, sesame orange vinaigreette

chili & espresso rubbed, butternut squash, cipollini onions, kale, cherry glaze

housemade buttermilk biscuit, caramelized carrots, haricot verts, herbed compound butter, peppercorn poultry gravy

scalloped fingerling potatoes, haricot verts, port wine demi

vermicelli rice noodles, mushrooms, carrots, edamame, scallions, coconut/ginger/miso broth

fresh RWB garganelli pasta, goat cheese, pecorino Romano, spinach, grilled chicken breast, roasted red peppers.

parmesan risotto, truffled crispy brussel sprouts, cherry duck demi glace

sweet potatoes, bacon braised greens, yellow curry

vegan polenta, baby kale, goat cheese, e.v.o.o

Graham cracker & sunflower seed crust, whipped cream, local berry sauce.

chocolate krispies, berry coulis

fresh fruit (gf)

vanilla ice cream, caramel sauces, house made heath bar crumble

chocolate cake, chocolate mousse, ganache, berry compote, whip cream

apple chutney, whip cream, caramel sauce